喜愛咆勃爵士經典名曲 Salt Peanuts，兩位藝術家/廚師/音樂人的店主人，結合飲食/藝術/東方/西方，創造屬於自己的鹹花生風味。
Salt Peanuts Café has been pursuing environmentally friendly food experiences since 2007. Named after the classic bebop, two artists/chef & musician/co-founders share their passion from a small, good thing like a cup of fairtrade coffee, brunch with fresh produce from local farmers and handmade bakery as well as the spot of culture clubs as a café in the city.
孔雀／鹹花生背後推手。野行 • 也行，不設限！
我們的理念是L.S.D. (Live Sustainable Development)，希望落實永續發展在生活裡，讓永續發展不只是口號，而是活跳跳地在日常中被運用及實踐。
The drive behind Peacock Bistro and Salt Peanuts Café. WildGo: The way we propose; the places we go wild!
L.S.D. (Live Sustainable Development) is our declaration for the sustainable development practices in everyday life. Peacock Bistro is our L.S.D. locale/playground from ingredients, utensils to interior design for conscious dining experiences rooted from Taiwan, our mother land.